Riverine Coffee

Riverine Coffee is grown by a community of farmers on the highland villages of Mount Elgon at an altitude of 1600 – 1900m in Bududa, Eastern Uganda. The community of farmers maintains quality coffee production through Slow Food Presidia, value addition, safe guard quality and we bring it to the a larger market, thus creating sustainable livelihood and wealth for the farmers. The coffee is hand picked, peeled, carefully washed and sun dried to maintain great balance, fine acidity, good body, chocolate overtones, citric and floral notes. We are committed to improving the livelihoods of the communities we work with by using all proceeds from the sales to build their capacity. We are committed to improving the livelihoods of the communities we work with by using all proceeds from the sales to build their capacity.